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SAFN at AAA 2024 in Tampa

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Celebrating SAFN’s Fiftieth Anniversary this Year!

AAA Annual Meeting 2024 Tampa, Florida

Friday, November 22 | 7:30 – 9:30

Tampa Convention Center Room 105-106

Thursday, November 21 | 6pm GenX Tavern

Walk there with us! Departing at 5:45 and at 6:00 from the Tampa Convention Center Lobby – look for the SAFN sign.

Join our SAFN conference WhatsApp group to find walking buddies and join in on conference happenings! Message Ariana Gunderson at +1.978.790.2342 to join.

SAFN Panels

Wednesday, November 20th
TimeTitlePresentersLocation
12:45 – 2:15 PMFrom Nutrition to Culture: 50 Years of the Anthropology of Food Virtual RoundtableAmanda Green, David Beriss, Carole Counihan, Rachel Black, Amy Trubek, Carolyn Mason, Cheryl Ritenbaugh, Susan JohnstonVirtual Roundtable – Check the Conference App
12:45 – 2:15 PMFood in Process: Taste, transduction and shifting terrains of culinary productionAriana Gunderson, Sita Mamidipudi, Donghyoun We, Sucharita Kanjilal, Discussant: Akhil GuptaTCC 114 120
Thursday, November 21st
8:30 – 10:00 AMAnthropology of Diaspora Foodways: New Directions in PraxisAmanda Kaminsky, Terese Gagnon, Ziyi Yan, Vanessa Moreno, Gabriela Olmos Rosas, Krishnendu RayMarriott WS Grand Salon C-D
2:30 -4:00 PMTransforming Food Systems: Praxis for Sustainable Agriculture and Social JusticeMecca Howe, Burge Abiral, Jennifer Meta Robinson, Liliana Leon, Angelina Mark Jennifer Thompson,Marriott WS Room 7
Friday, November 22nd
8:30 – 10:00 AMA Qualitative Exploration of Colorado School FoodscapesAshlyn Lange PosterTCC West Hall
8:30 – 10:00 AMSunshine and Supper: A Qualitative Study Analyzing the Impact of Feeding Tampa Bay’s Food Prescription Program in Pinellas County, FLBrennan Williams PosterTCC West Hall
Saturday, November 23rd
8:30 – 10:00 AMFrom Nutrition to Culture: 50 Years of the Anthropology of Food – Part 1Jennifer Thompson, David Beriss, Noha Fikry, Ellen Messer, Miriam Chaiken, Janita Van Dyk, Andrea Wiley, Ryan AdamsTCC 118
10:15 – 11:45 AMFrom Nutrition to Culture: 50 Years of the Anthropology of Food – Part 2Noha Fikry, Amanda Green, Jennifer Thompson, David Himmelgreen, Penny Van Esterik, Sucharita Kanjilal, Janet ChrzanTCC 118
10:15 – 11:45 AMCreating the meat of the future: notes from two alternative protein conferencesStephen Merritt Flash PresentationMarriott WS Room 7
12:45 – 2:15 PMAlcohols that Shape our Worlds: Social and Economic History of SpiritsBrandon Lundy, Jennifer Nesbitt, John Arthur, Janet ChrzanMarriott WS Florida Salon IV

Environmental Injustice and Place-Keeping Walking Tour

Friday, November 22nd | 9:00 -11:00 AM

An interactive walking tour in the Tampa Heights neighborhood focused on environmental and social injustices past and present, co-organized by Anthropology & Environment (A&E), Tampa Heights Junior Civic Association, Society for Anthropology of Food and Nutrition (SAFN), American Ethnological Society (AES), with support from AAA Community Engaged grant and the NSF supported BlueGAP project (led by Univ. S. Florida). The purpose of the workshop is to provide space for AAA attendees and community members to dialogue around key issues of environmental injustice and the ways residents have responded to reclaim and recreate their own urban spaces, in order to exchange knowledge and expertise, as well as build a network of anthropologists and activists working on these topics in other locations. For optional donation to support our partner, Tampa Heights Junior Civic Association in future activities: https://secure.qgiv.com/for/thjca. For more information on THJCA see: https://www.thjca.org/get-involved.

Wednesday, November 20th
TimeTitlePresentersLocation
10:15 AM- 11:45 AMEating Animals: Reflections on Consuming OthersAmanda Cortez , Emily deWet, Chang Liu, Muhammad Kavesh, Anabelle Suitor, Scott Alves BartonMarriott WS Florida Salon IV
12:45 – 2:15 PMInvisible Labor, Visible Flavors: Latinx Experiences and Social Transformation in U.S. Food SystemsAndrew Mitchel, Ana Fochesatto, Jake Dean, Gerardo Hernandez, Ariana Avila, Teresa MaresMarriott WS Room 7
12:45 – 2:15 PMRe-examining Neoliberal Framings within Conversations on Agroecologies in the Climate CrisisKashif Rustamani, Yveline Saint Louis, Ana Isabel AfonsoMarriott WS Florida Salon IV
12:45 – 2:15 PMPraxis: Sensory Politics and Cultural ChangeGabriela Vargas-Cetina, Steffan Igor Ayora Diaz, Ramona Perez, Maria Cruz- Torres, Lanlan Kuang,TCC Ballroom B
4:15 – 5:45 PMConditions for a vibrant peasant agriculture in the 21st centuryMeredith Welch-Devine , Brian Burke, Tammi Jonas, Jennifer Thompson, Miryam Nacimento, Jennifer Coffman, Kimberly SanchezMarriott WS Room 6
Thursday, November 21st
10:15 – 11:45 AMFood Sovereignty at SeaEliana Ritts, Jessica Vandenberg, Hekia Bodwitch, Shingo Hamada, Yoshitaka OtaMarriott WS Florida Salon VI
2:30 – 04:00 PMService, Servitude or Something Else? Negotiating Hierarchy and Egalitarian Ideologies in Customer Service EncountersOmri Senderowicz, Krisztina Fehervary, Miranda Garcia, Mary PenaMarriott WS Room 5
Friday, November 22nd
10:15 – 11:45 AMHeirloom Foods: Biological and Cultural Diversity in “Marginal” SpacesRachel Corr, Jacqueline Fewkes, Michelle Johnson, Rebecca Haboucha, Virginia NazareaMarriott WS Florida Salon VI
Saturday, November 23rd
10:15 – 11:45 AMGlobal and Local Perspectives on Food Access and Associated DisparitiesAchsah Dorsey Jesse Goliath, Miriam Kopels, Lesley Frank,TCC 109
10:15 – 11:45 AMSelling or Inheriting War History and Memories? Food as War Heritage and Tourism ResourceTakayoshi Yamamura, , Kyungjae Jang, Ryo Koarai, , Ting Wang, Sueun Kim , Yohkoh Aoki, Kobayashi AyumuTCC 122

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